Homemade Sweet Chili Sauce
This
sweet chili sauce
is easy to make. It keeps in the fridge for a couple weeks so you can make it ahead of time to have.
Learn more
Black Section Separator
– 1/4 cup of vinegar
– 1/4 cup of white sugar
– 1/4 cup of water
– 1 tbsp sriracha
– 1/2 tbsp of cornstarch
– 1 tbsp of water
What You Need:
Learn more
Black Section Separator
Add vinegar, sugar, water, and sriracha to a small sauce pan. Heat and stir until sugar has dissolved.
Black Section Separator
Mix together cornstarch and water, and then add the cornstarch mixture to the pot. Heat until simmering, stirring occasionally.
Black Section Separator
What We Use tHis for:
Bang Bang Chicken and Pasta
Find it here!
Stories
More
How to Take Care of a Baby Quail
Smokey BBQ Sauce
See More
See More