Everything Bagel Seasoning
Inside: You can make your own everything bagels at home now with this everything bagel seasoning. Grab your bagel recipe and enjoy!
I capital letter, LOVE everything bagels. They are my first choice when we go to Tim Horton's (we're Canadian after all). But I can make my own everything bagel seasoning and bagels now at home so I can enjoy them without leaving home.
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If you’re a fan of everything bagels, you know that the magic lies in the seasoning – that perfect blend of savory, salty, and slightly crunchy goodness. But why limit this delicious mix to just bagels?
With our easy homemade everything bagel seasoning recipe, you can sprinkle this versatile blend on just about anything! Whether you’re topping your avocado toast, adding a burst of flavor to scrambled eggs, or jazzing up your roasted veggies, this seasoning mix is sure to become a staple in your kitchen.
Best of all, making it at home is quick, simple, and customizable to suit your taste. Let’s dive into the recipe and start adding a little extra everything to your meals!
This is a simple seasoning that can make your bagels in particular pop!
Ingredients:
- 3 tablespoons white sesame seeds
- 3 tablespoons black sesame seeds
- 2 tablespoons poppy seeds
- 2 tablespoons onion dried minced
- 2 tablespoons garlic dried minced
- 2 tablespoons coarse sea salt
How to Make Everything Bagel Seasoning
You can toast your sesame seeds, this step is totally optional though.
In a small, dry skillet, on medium-low heat, add the white and black sesame seeds. While constantly moving the seeds around, toast the seeds for 1 to 2 minutes being careful not to burn them.
Add the toasted sesame seeds to a small bowl.
Add the poppy seeds, onion, garlic, and sea salt to the bowl with the sesame seeds. Mix well.
You can make this seasoning up ahead of time, increasing how much you use of each ingredient, and store it in a mason jar with a tight-fitting lid.
How to Use Everything Bagel Seasoning
Follow our bagel recipe to make your own bread machine bagel recipe bagels.
Once you have shaped your bagels, and have let them rise, you can add an egg yolk wash over the top of the bagels. I use an egg yolk and a little water for my egg yolk wash.
Now sprinkle on some of the everything bagel seasoning that you made. The egg wash is the glue holding the seasoning on.
Everything Bagel Seasoning
You can make your own everything bagels at home now with this everything bagel seasoning. Grab your bagel recipe and enjoy!
Ingredients
- 3 tablespoons white sesame seeds
- 3 tablespoons black sesame seeds
- 2 tablespoons poppy seeds
- 2 tablespoons onion dried minced
- 2 tablespoons garlic dried minced
- 2 tablespoons coarse sea salt
Instructions
- Add together in a bowl, or in a jar for storage and mix well.
Notes
In a small, dry skillet, on medium-low heat, add the white and black sesame seeds. While constantly moving the seeds around, toast the seeds for 1 to 2 minutes being careful not to burn them.
Frequently Asked Questions
Is everything bagel seasoning healthy? While there is some sodium in this seasoning, the seeds and veggies contain fiber, healthy fats, and vitamins/minerals. Plus, it's big on flavor and small on calories.
Can everything bagel seasoning go bad? This seasoning can last for a few months in a tightly closed jar and stored in a cool, dry place, to protect against flavor loss and moisture. Avoid exposure to heat, humidity, direct sunlight, and fluorescent light to maintain flavor and color.
How to use everything bagel seasoning on a plain bagel? First give the plain bagel a smear of cream cheese, then sprinkle the seasoning over the cream cheese
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