Are you looking to make something sweet for dessert tonight? You have plenty of eggs to use up with all your chickens and quail, why not make something a little different. Something using up all those eggs. Here are more than 33 dessert recipes using extra eggs that you are going to make again and again.
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Dessert Recipes Using Extra Eggs
Each one of the following recipes contains more than four eggs. Because when we are raising our own source for eggs, using a large amount of them at a time doesn’t mean much.
I can't believe how easy it was to make in the Instant Pot. since they only took 6 minutes to cook plus the 10 minutes to release the pressure, I hardly had any time to think about what could be going wrong inside the pot.
Meet your new favorite ice cream flavor! Studded with candied pecans in each bite, this homemade butterscotch ice cream is pure decadence with its ultra-creamy texture and prominent caramelized brown sugar notes.
No Sunday roast is ever complete without Yorkshire Puddings. The best Gluten-free Yorkshire puddings recipe. The perfect no-fail recipe that tastes delicious and is so easy to make you will want to make them every time you have a Sunday roast.
This unique and eye-catching cake is beautiful to look at and even better to eat. Layered with a fluffy lemon sponge cake, white chocolate cream cheese buttercream frosting, vanilla custard, and loads of fresh strawberries and kiwis, this luscious cake is bursting with flavor.
These luscious lemon bars are the perfect balance of sweet and tart with the ideal crust-to-filling ratio. With a crisp, buttery shortbread crust and a silky, bright lemon curd filling, these easy lemon bars are simply the best.
Similar to the French dessert, crème brûlée, flan is a bit denser and is topped with a caramel sauce instead of a caramel brittle. This impressively rich, creamy, and delicious dessert is a cross between an egg custard and a cheesecake.
This rich five-layer almond meringue cake is filled with coffee custard buttercream for a wonderful oh-so-good specialty confection. Light and airy meringue cake is lightly spiced with cocoa and cinnamon and layered with almonds and a silky custard-based German buttercream and finished with toasted almonds and a dusting of confectioners’ sugar.
Ponche Frozen Custard takes a childhood drink, or curse in my opinion, and turns it into a dessert you’ll be happy to eat. Think of it as an edible malted shake, and you have a general idea of what this classic recipe is all about.
This tiramisu is exceptionally rich and heavier on alcohol than most restaurant versions. Tiramisu means “pick me up,” but if bedtime is right around the corner, you can always substitute decaf espresso for regular.
This Italian ricotta dessert falls somewhere between a cake and a pudding. You will need a Bundt pan to make this tasty lemon ricotta amaretti cake which is often served at Christmas or other holidays.
With its outstanding orange flavor, moist tender crumbs, and zesty orange glaze, this is truly one of the best healthy Orange Cake recipes made with fresh orange juice and coconut flour. And after you try it, you'll see how delicious and easy it is to make.
One of my favorite summer desserts is lemon meringue pie! So I decided why not try to make it in cupcake form? These lemony cupcakes are filled with homemade lemon curd and topped with fluffy toasted Swiss meringue!
This BBQ sauce is delicious. We use it for everything now. It is easy to make and perfect if you don’t want to run out…
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